Thursday, August 17, 2006

I was angry with Amir last night. Finally, I got to see his photo taken during his Uganda trip. Could see that he's having fun over there. One of the photos taken on a cliff of a river of waterfall. He was standing beside a lady (wearing sleeveless with low cut that showed her cleavage!!) and his hand was on that lady's shoulder. Amboi... with me pun, he didn't do that in public. Punyalah menggelegak hati ni. Tersengih- sengih bila I bising. Patutlah, everytime I ask about the photo, he said the photo is not ready. He said he has to put his hand there coz it is very windy and they were standing on a very high cliff. I don't care, he didn't have to stand beside that lady. I didn't get mad that long because I am too sleepy and tired. This morning, he left for Temerloh and only be back in the evening. See, I nak sambung marah pun tak boleh.

CK send Strawberi cicah Coklat. Here goes:

Chocolate Covered Strawberries
(from Hershey's website)

Ingredients:

2 cups (12-oz. pkg.) HERSHEY'S Semi-Sweet Chocolate Chips
2 tablespoons shortening(do not use butter, margarine, spread or oil)*
Fresh strawberries, with stems, rinsed and patted dry

Directions:


1. Cover tray with wax paper.

2. Place chocolate chips and shortening in medium microwave-safe bowl. Microwave at HIGH (100%) 1-1/2 minutes or just until chips are melted and mixture is smooth when stirred; cool slightly.

3. Holding strawberry by top, dip 2/3 of each berry into chocolate mixture; shake gently to remove excess. Place on prepared tray.

4. Refrigerate until coating is firm, about 30 minutes. Store, covered, in refrigerator. Coats about 5 dozen small strawberries. (About 1 cup coating)

*Butter, margarine and spreads contain water which may prevent chocolate from melting properly; oil may prevent chocolate from forming a coating.

Nak cari gambar CK download tak jumpa pulak. Anyway, Adik dah bising suruh I buat Strawberry celop oops cicah coklat. Mana dia tahu pun tak tahulah. May be I will try weekend ni.

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